
Premium Meats, 100% New Zealand Sourced
At Meat Matas, we use only 100% New Zealand sourced meats – known for their quality, freshness, and flavour.All our cuts are prepared by hand using traditional butchery skills, and we also craft a range of deli products in-house – including sausages, salamis, and smallgoods made with care and time.From fresh cuts to handcrafted deli, you’ll taste the difference in every bite

Explore a Wide Range of Gluten-Free Sausage Options

Pure Beef
"Discover our 2024 Silver Award-winning Pure Beef Sausage, recognized at the prestigious Great New Zealand Sausage Competition, where over 800 sausages competed! We are incredibly proud to have earned this accolade in our very first year of business. Sourced from 100% New Zealand beef, our sausage is a testament to our dedication to quality and craft. Taste the award-winning difference at our boutique butchery in Matamata."
Our Difference
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Gluten-Free Done Right
We know gluten-free. With years of experience in sausage and deli-making, we craft flavour-packed products that everyone can enjoy – no compromise on taste or texture
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Craft Butchery, Done Properly
From perfect steaks to beautifully aged cuts – we take our time, use our skills, and keep it fresh. Nothing rushed, nothing average
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An Eye for Detail
Every sausage, every slice, every wrap – we’re hands-on and proud of it. Precision, consistency, and pride in every piece
Our Instore Range
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Deli and Cured Meats
At Meat Matas, we take pride in offering an exquisite selection of...
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Browse our latest products
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Appenzeller Smoked Beef
Regular price $6.00 NZDRegular priceUnit price / per -
Argentinos El Criollo
Regular price $13.50 NZDRegular priceUnit price / per -
Bacon Bones
Regular price $18.00 NZDRegular priceUnit price / per -
Bacon Hocks
Regular price $0.00 NZDRegular priceUnit price / per