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    Meat Matas Ham Steak

    Meat Matas Ham Steak

    $10.50 NZD
    $10.50 NZD
    Sale Sold out

    A hearty slice of our Meat Matas Traditional Leg Ham, cut thick and ready for the pan. Crafted from 100% New Zealand pork, this boned and rolled leg ham is traditionally cured, slow-cooked, and smoked in-house. The result? A juicy, flavour-packed ham steak that crisps up beautifully and delivers big on taste.
    Perfect for breakfast, burgers, or a quick midweek dinner with eggs and greens – this one’s a classic with serious staying power.

    Pack Size: 2 Steak (400g)
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    Closer look at our Pork Cuts


    All of our pork cuts come from 100% New Zealand pork, naturally raised on ethical, guilt-free farms in the country’s pristine pastures. We take great pride in sourcing the highest quality pork, ensuring it’s full of flavour, tenderness, and that rich, natural taste New Zealand is known for. Every cut is made with pride, knowledge, and a deep dedication to our trade. Whether for a quick meal or a slow-cooked feast, our pork cuts bring the best of New Zealand to your table.