Respect the Animal, Respect the Craft

At Meat Matas, we believe good meat starts with good values.

All our meat is proudly sourced from across New Zealand – a country known for its high standards, responsible farming, and world-class quality. While we may not work directly with local farms, we choose suppliers we trust, so you can be sure every cut meets our expectations.

We believe in respecting the animal, minimising waste, and using everything we can – the way butchery was meant to be. That’s why we make sure nothing goes to waste, and offer options beyond the usual:

Tallow – great for those who want to make natural balms or suncream

Pork lard – perfect for baking, frying, or traditional pastries

Bones and frames – ideal for making nourishing broths at home

Bones and offcuts for Dogs – because every part still has value

We’re proud to supply the ingredients for those who want to use everything. To us, sustainability isn’t a trend – it’s just the right way to do things.

From nose to tail, we honour the animal, the product, and the people we serve.

Happy animals, happy customers. That’s what we believe in.