Bourbon & Cracked Pepper

Our Bourbon & Cracked Pepper Sausage combines the rich, smoky flavour of bourbon with the bold, peppery heat of freshly cracked pepper, creating a truly unique and indulgent taste experience. Made with 100% New Zealand beef, it's full of flavour with just the right amount of spice and sweetness.

Great for: grilling, pan-frying, or enjoying with mashed potatoes or on a bun.

Pack size: 6 sausages (approx. 660g)

The Meat Matas promise: 100% New Zealand meat and only the best quality. We buy in the raw meat and make every sausage ourselves, right here in Matamata.

Shipping & pickup: Shipping orders ($50 minimum) placed by 3pm Saturday ship on Wednesday. For Click & Collect, order by 6pm for pickup the next day. Saturday pickup orders are ready on Monday, as we're closed Sundays.