Chicken Thigh

These bone-in, skin-on chicken thighs are full of flavour and perfect for hearty, home-cooked meals. The bone helps retain moisture while cooking, and the skin crisps up beautifully in the oven, pan, or on the BBQ.

Ideal for roasting, braising, or smoking, they deliver rich, juicy meat with a depth of flavour that boneless cuts simply can’t match. A versatile staple with real character.

Pack size: 2 thighs (approx. 400–450 g)