A hearty slice of our award-winning Meat Matas Leg Ham, cut thick and ready for the pan. Made from 100% New Zealand pork, this boned and rolled leg ham is cured, slow-cooked, and smoked in-house to deliver deep, savoury flavour.
Juicy and satisfying, these ham steaks crisp up beautifully and deliver big on taste. Perfect for breakfast, burgers, or a quick midweek dinner with eggs and greens — a proven classic that stands out for its quality.
Pack size: 2 steaks
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