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Point end Brisket

Point end Brisket

Size
$13.75 NZD
$13.75 NZD
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A rich, flavour-packed cut perfect for low and slow cooking. Our point end brisket is well-marbled, making it ideal for smoking, braising, or slow roasting. The fat cap ensures juicy, tender meat that’s perfect for shredding or slicing. Whether you’re smoking it for hours or cooking it in the oven, this cut offers unbeatable flavour and texture.
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Taste the Difference of Grass-Fed beef


From 100% grass-fed New Zealand beef, our cuts are raised with care on the abundant pastures of New Zealand. Each piece is aged for 28 days to develop a perfect balance of tenderness and rich, beefy flavour. We believe in ethical farming and sustainable practices, delivering beef that’s not only exceptional in taste but also produced responsibly.